Ingredients:
3 c. all-purpose flour
1 tbsp. Baking powder
1 tbsp. Baking soda
1 tbsp. Ground cinnamon
1 tsp. Salt
1 1/2 c. (3 sticks) butter, room temperature
1 1/2 c. granulated sugar
1 1/2 c. light brown sugar, packed
3 eggs
1 tbsp. Vanilla extract
3 c. old fashioned rolled oats
2 c. sweetened flake coconut
1 1/2 c. semi-sweet chocolate chips
1 1/2 c. M&M's
Preheat oven to 350 degrees. Mix flour, baking powder, baking soda, cinnamon, and salt in a bowl. In a large bowl, beat butter on medium speed until smooth and creamy, about one minute. Add sugars gradually, beating until well combined. Add eggs to the butter and sugar mixture one at a time, beating after each addition. Add vanilla and beat it some more! Stir in flour mixture until just combined. By hand, mix in oats, coconut, chocolate chips, and M&M's. For each cookie, drop 1/4 cup of dough onto an ungreased baking sheet, spacing each about three inches apart. Bake 17-20 minutes until edges are lightly browned, rotating sheets halfway through. Remove cookies to a rack to cool.
YUM!
ReplyDeleteUm, I will be right over! These look amazing.
ReplyDelete